Our friend, Anne, picked us up at the airport and went to a delicious Japanese restaurant for dinner. She mentioned that this is the beginning of the durian season. She invited her brother, David, who is the expert in picking durians, to join us for the feast (her nephew, Brian came along. He is also a durian lover). We had 5 durians and each tasted very sweet but slightly different. Some have a slight bitter taste while others are super sweet and with a bigger seed. Richard loved the experience and thought he was in a durian paradise!!
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